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Garlic Saucisson “Non-Smoked” (350g)

Rp195.000

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Pork garlic sausage, not smoked, made locally by French artisan.

To be eaten raw with or without bred.

Ingredients: pork meat, pork fat, garlic, pepper, natural beef casing

Breton unsmoked pork saucisson with garlic, according to a recipe by Alfred Marhic from the village of Commana in the Monts d’Arrée in Bretagne. In Breton language it is said: Menezioù Are e Breizh-Izel.

Weight 350 g
Dimensions 20 × 10 × 4 cm
Brand

Product Condition

Chilled

Country

Indonesia

Location

Jakarta

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Vendor Information

  • Store Name: Ty Breizh
  • Vendor: Ty Breizh
  • Address: Jalan Abdul Majid Raya No. 43
    Jakarta Selatan
    DKI Jakarta
    12410
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