Sakurao Gin is made up of 17 botanicals exclusively from Hiroshima, including ground oyster shells, cherry blossom petals from the prefecture, symbols of the distillery and Japan.
The plants are gently infused to extract the finest aromas, the resulting liquid is then distilled in small batches to obtain Sakurao Limited Gin.
Nose: Scented – Lemon, green tea
Palate: Complex – Wasabi, juniper berries
Finish: Persistent – Orange marmalade
ABV 47%
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