A soft and juicy medium bodied red that is ready to drink now or within a year or two from vintage. Great for social sipping around the fire, or with sticky ribs, roast lamb, pizza or pasta.
Technical analysis
– Alcohol: 13.5%
– Residual Sugar: 4.3 g/l
– Total Acid: 5.8 g/l
– pH: 3.5
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