Pinotage is one of the most versatile wines when it comes to pairing with food. The full-fruited flavour and the hint of coffee in our Barista Pinotage make it very adaptable and such fun to experiment with in the kitchen. Winemaker Bertus Fourie loves to play with food and is an ardent cook and recipe-developer. Some of his favourites are available here for you to try out
– with a glass of Barista Pinotage at hand, of course.