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Fettuccine Black Egg Fresh Pasta 4-Servings (450g|Frozen)


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Our Fettuccine Black Egg Fresh Pasta are made with premium ingredients, these frozen pasta strands are the perfect choice for a variety of delicious dishes. With their striking black color and velvety texture, they are sure to elevate your culinary creations to new heights.

How to Cook:

  • Bring a large pot of salted water to a boil.
  • Add the frozen pasta to the boiling water and cook for approximately 3-4 minutes, or until al dente.
  • Drain the pasta and toss with your desired sauce or ingredients.
  • Serve hot and enjoy!

Sauce Suggestion:

  • Creamy Truffle: Toss the cooked pasta with a rich and creamy truffle sauce, and garnish with freshly grated Parmesan cheese and chopped parsley.
  • Spicy Arrabbiata: In a separate pan, sauté garlic and red pepper flakes in olive oil. Add canned tomatoes and simmer for a few minutes. Toss the cooked pasta in the spicy arrabbiata sauce and sprinkle with fresh basil leaves.

Pairing Suggestion:

To enhance the flavors of our Fettuccine Black Egg Fresh Pasta, we recommend pairing it with a bold and robust red wine, such as a Cabernet Sauvignon or a Shiraz

The depth of these wines will complement the richness of the pasta.


Flour, Eggs, Squid Black Ink, Olive Oil

Weight 470 g
Dimensions 20 × 20 × 6 cm

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Vendor Information

  • Store Name: Luxo
  • Vendor: Luxo
  • Address: Jl. Radio Dalam Raya No.2
    Jakarta Selatan
    DKI Jakarta
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