Feta Cheese is a white brine cheese with a tangy flavor and rich taste. This national cheese of Greece can be hard or soft, creamy or crumbly depending on the cheesemaker’s style.
PT. Pasti Enak® produces 3 main types of Feta, 100% Goat Milk, 100% Cow Milk and then a Mixture of Cow and Goat. Each of these three types of Feta is available in a hot smoked version giving O-Dairy 6 varieties of Feta Cheese.