Shopping Cart

No products in the cart.

Duck Leg Confit (1pc|Frozen)


Out of stock

Guaranteed Safe Checkout

Duck confit is a traditional French recipe where cooking and keeping duck in its rendered fat results in meltingly tender, moist, and extremely flavorful meat

Ingredients: Local Indonesian duck, duck fat, rosemary, bay leaf, salt and pepper

Instructions: *Cooking time and heat may vary depending on the equipment, this is a guideline only*

  • Defrost the frozen bag overnight in chiller or in lukewarm water for 2 hours.
  • Pre heat oven at 180 degrees Celsius, open the bag with scissor and place onto a baking tray. Bake for 10 minutes (for oven heating)
  • Open the bag with scissors and place it on a plate, re-heat for 3 minutes on high temperature (for microwave heating)
  • Pre heat the fry pan on medium heat,  open the bag with scissors and place the confit in it with the cooking oil, re-heat for 3minutes each sides. (for pan fry heating)




Weight 300 g
Dimensions 5 × 5 × 3 cm
Product Condition







There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Vendor Information

  • Store Name: Luxo
  • Vendor: Luxo
  • Address: Jl. Radio Dalam Raya No.2
    Jakarta Selatan
    DKI Jakarta
  • No ratings found yet!

Please share an unboxing video with your claim in order for us to investigate the issue.