Produced in Bali
Originates from Mount Agung, Bali’s highest volcano (3142 m). Sourced and bottled directly on the slope of the sacred mountain, in a natural protected environment. The water slowly filters over the years through protected layers of volcanic rocks and sands to naturally enrich itself with essential minerals to create BALIAN’s unique composition and soft taste.
Very soft, due to its neutral pH.
Not subject to any treatment, unlike Mineral Water and other drinking waters, being certified as Natural Mineral Water (the highest standard worldwide). The 1st choice for connoisseurs, and organic food amateurs.
Only the quantities of water necessary for production are taken from the source.
100% packaging sourced in Indonesia.